We export over 117 products, supplying bulk raw materials for industries worldwide.
What It Is Crayfish are small freshwater crustaceans resembling mini lobsters. They are widely consumed as a seafood delicacy and seasoning ingredient. Crayfish are rich in protein, calcium, iodine, omega-3 fatty acids, and essential minerals, making them both a culinary and nutritional commodity. In export trade, crayfish is often sold in dried, smoked, powdered, or […]
What It Is Ox gallstones are hard, pebble-like formations found in the gallbladder of cattle. They are formed from cholesterol, bilirubin, and calcium salts during the metabolic process. These stones are collected after slaughter, cleaned, dried, and graded for international trade. Despite being a niche commodity, ox gallstones are in high demand in the pharmaceutical
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What It Is Cashew nut (Anacardium occidentale) is a kidney-shaped edible seed that grows at the base of the cashew apple. It is one of the most popular tree nuts worldwide, valued for its buttery taste, creamy texture, and high nutritional value. Nigeria is among the top producers of raw cashew nuts, with exports going
What It Is Black Stone Flower, botanically known as Parmotrema perlatum, is a type of lichen commonly used as a spice in traditional cuisines, especially in India, Nigeria, and other parts of Asia. It is often referred to locally as “Kalpasi” in Tamil or “Dagat” in Hausa.The spice has a unique earthy aroma with subtle
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What It Is Sesame (Sesamum indicum) is one of the oldest oilseed crops in the world, valued for its rich oil content, nutty flavor, and nutritional profile. Sesame seeds are tiny, flat oval seeds that come in white, brown, black, and golden varieties. They are a major raw material for the production of sesame oil
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What It Is Soya Beans (Glycine max) are a protein-rich legume widely cultivated for their edible seeds. They are one of the most important oilseeds in the world, serving as a primary source of protein and vegetable oil. Soybeans are consumed directly as food and extensively processed into oil, soy flour, soy protein, soy milk,
What It Is Hibiscus Flower (Hibiscus sabdariffa), commonly known as Zobo, Roselle, or Sorrel, is a tropical plant whose dried calyces are widely consumed as a natural herbal tea ingredient and food additive. It has a tart, cranberry-like flavor and is rich in antioxidants, vitamins, and minerals. What Export of Hibiscus Flower Is The export
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What It Is Cocoa (Theobroma cacao) is the dried, fermented seed of the cacao tree, widely recognized as the foundation of the global chocolate industry. Beyond confectionery, cocoa is a vital agricultural commodity, valued for its unique flavor, high fat content (cocoa butter), polyphenols, and diverse applications in the food, beverage, cosmetics, and pharmaceutical industries.
What it is Gum Arabic, also known as Acacia Gum, is a natural hardened sap harvested from the stems and branches of Acacia senegal and Acacia seyal trees. It is a versatile natural gum widely used as a stabilizer, emulsifier, thickener, and binding agent in food, pharmaceutical, cosmetic, and industrial applications. It appears as amber-colored